4.00 PM – Start of the Event
Welcome glass of champagne. Quick overview by the matchmakers of what to expect and how many Speed-Dating and the whole party to be most resultative. Dating advice and guidance. |
4.30 PM - Let the party begin! More champagne, meet and greet the ladies! Notes from Oksana: Make sure to look your 100%. Formal attire is the way to go |
4.40 PM - Speed dating event. Get to talk to all women one-by-one and introduce yourself. Notes from Oksana: Make sure to bring cards with you with your name, photo on it and your contact details. Because you will be getting to know lots of women, it will be hard to remember whose phone number belongs to whom, so having your photo on your card will come in handy |
7 PM - Post speed-dating wine party. Enjoy a glass of wine, talk to women you just met and start building connections. Notes from Oksana: To ease up your conversation, reflect back to your speed-dating conversation with the lady and expand what she mentioned during that conversation about herself |
7.30 PM - Gourmet dinner served by our private chef. Notes from Oksana: Make sure to show your manners and offer to make a plate for the women you started talking with. While we will have servants, it is always more pleasant for a woman to get a token of attention from the man she just met. |
8.30 PM – Suggestive games and lots of fun Notes from Oksana: Make sure to actively participate because this is the way to bring the spotlight to yourself. |
9.15 PM – 11 PM – More getting to know the ladies Notes from Oksana: Make sure to talk to all the women who sparked your interest, don’t be shy. Don’t focus on just one woman, but give yourself a time frame to speak with every one of your liking. Feel free to use our private areas inside and around the house for quieter and more intimate time. |
11.00 PM - the End of the Regular party Notes from Oksana: Put all collected phone numbers of the ladies in a safe place and plan with your matchmaker your next day of private dates with your favorite women you just met. |